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Neuroprotective Role of Polyphenols in Treating Neurodegenerative Disorders: A Comprehensive Review

Abstract

Claudia Dinza*

This comprehensive review investigates the neuroprotective potential of polyphenols in the treatment of neurodegenerative disorders. Polyphenols, natural compound abundantly present in plant-based foods, possess antioxidant, anti-inflammatory, and anti-apoptotic properties. Through their ability to neutralize harmful free radicals, suppress neuroinflammation, and modulate cell survival pathways, polyphenols offer a promising avenue for mitigating neurodegenerative disease progression. This review critically analyzes existing literature, including preclinical studies and clinical trials, to provide a thorough understanding of the mechanisms underlying the neuroprotective effects of polyphenols. The findings underscore the significant therapeutic promise of polyphenols as a novel approach in combating neurodegenerative disorders.

నిరాకరణ: ఈ సారాంశం ఆర్టిఫిషియల్ ఇంటెలిజెన్స్ టూల్స్ ఉపయోగించి అనువదించబడింది మరియు ఇంకా సమీక్షించబడలేదు లేదా నిర్ధారించబడలేదు

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